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Question: What's the best way to clean my ceramic or induction cooktop?

Cooktops must be regularly cleaned, ideally after every use. Make sure the residual heat indicators are no longer lit up before cleaning. If burned-on food residue has been left on the cooktop after cooking, scrape this off using a scraper, rinse and then dry with a microfibre cloth. Regular cleaning will reduce the need to use chemical products when cleaning your cooktop. For more information on how to keep your cooktop in tip-top condition, please consult the user manual supplied with your Smeg product.