Smeg stands for Smalterie Metallurgiche Emiliane Guastalla - the Smeg enamelling factory in the town of Guastalla in the region of Emilia Romagna, so Smeg has the deepest heritage in enamel. The four pillars of Smeg's Ever Clean enamel are formula, application, baking and curing.
Smeg's signature enamel formula has been scientifically formulated and cannot be replicated.
Our enamel is electrostatically applied - corner to corner and edge to edge to prevent cracking or crazing over time.
Ever Clean enamel is baked at over 850°C and cured slowly at a scientifically determined rate to ensure an even depth and strength of enamel.
Smeg's Ever Clean Enamel creates a flawless finish on oven interiors and baking trays alike, making oven surfaces incredibly easy to maintain.