Cooking Classes

The Introduction to Smeg Class is designed to assist you in selecting the appliances that are most suitable for the way you cook, your lifestyle and your family. The classes cover different types of multi function ovens – from steam ovens to combination ovens, cooking with gas, mastering induction, effective microwave usage and how to bring all of these appliances together in your kitchen. You are encouraged to ask questions and taste all the food being prepared by our highly trained Smeg chefs and staff. Pre Purchase classes are not sales based and you would never be asked to purchase anything. These classes will help you make informed decisions on exactly what you are buying and if it is a good choice for your needs.

The Smeg Cooking Class is open to anyone who has purchased Smeg appliances through one of our authorised retail partners. They are designed to assist you in understanding exactly how your oven works, how to clean it, work the clocks, use oven functions plus extra cooking tips and advice from our highly trained Smeg chefs. If you are having difficulty understanding your appliance, now is the time to have all your questions answered. Smeg staff are always on hand to take you through step by step your exact appliance and offer any assistance you may require. Because at Smeg our ovens have the unique advantage of Thermoseal over all other appliances on the Australian market it really is worth taking the time to come and see some new recipes and learn how to get the most value from your purchase. This is simply the level of service you can expect from the team at Smeg.

For bookings for our cooking classes in Dudley Park SA showroom, please call 08 8346 1888.

For bookings for our Melbourne Showroom, please call 03 9094 1999.

For bookings for our Sydney Showroom cooking classes, please call 02 8667 4888 or email karen.clark@smeg.com.au.